The
Significance of Apples in My Religion
Apple
season is upon us, and this morning I picked up about twelve dozen apples—a
dozen dozen aptly named a “gross.” This was in addition to the many dozen I picked up
last evening, and the gross I collected yesterday morning, the evening, the afternoon,
and the morning before that, and the day before that, and the day before that.
We’ve
had several apple-peeling sessions: one person peels and another person chops,
dousing the tart chunks with lemon juice to keep them fresh. When the compost
bucket is full we dump it in the back garden—picking up apples as we pass under
the tree—and start over again.
So
far we’ve enjoyed one large apple crisp and one deep-dish apple pie as well as
two apple flans and some apple cakes made by our houseguest who we’ve
indentured into the assembly line of peeling and chopping. We’ve given away
apples to my church members and our neighbors, and we’ve set aside bags of
apples for my husband’s church members and for our mail carrier. Anybody who
rings the doorbell must take a bag of apples.
After
putting up all the apple slices that our freezer can hold, we decided to dry
apple pieces that can be stored in the pantry. My husband express-ordered two
mesh screens which go in the oven at a low temperature and dehydrate raw food
in about eight hours. Given that there are, still, only twenty-four hours in a
day, he works three shifts daily, making the house smell, continuously, like a
just-baked apple pie.
When
I studied Latin American Church History in seminary, I wrote a paper on “The
Significance of Corn in the Mayan Religion.” Originally inhabiting the Yucatan
area of Mexico and parts of present Guatemala, the Mayas lived on corn to the
extent that their whole civilization—including their religious beliefs—centered
on corn. Adept at math and astronomy, and with a highly developed system of
carved glyphs for recording past events, the Mayas created a remarkable
calendar to chart the best times for seeding, irrigating, tasseling, and
harvesting corn.
Unlike
us westerners who try to separate the spiritual world from the temporal world,
Mayas understood the interconnectedness of the earthly and the divine. Their
primary foodstuff, corn, was the chief provider of life and the Chief Provider
of meaning and order to life. Daily existence revolved around cultivating corn,
and corn surpluses led to trading for other goods and specializing in different
corn-related activities, like making crafts or guarding the corn. Thus an
organized religious structure arose within Mayan society to maintain—and
protect—the whole cycle of life.
Like
Western Christianity, Mayas believed that humans were made in the divine
image, and given that 75% of their diet was composed of corn they saw
themselves as creatures of the God of Corn. They used corn to mark various
rites of passage, from dedicating their children, to coming-of-age rituals, to
marriage ceremonies and fertility practices, to the final harvest of death and
the afterlife.
And
like Christians the Mayas had more than one god, but all their gods—indeed,
all their relationships—were linked to the Corn God, “Kavil,” which means
“surplus sustenance.”
Kind
of like my current worship of the God of Apples:
Dear
Generous Sustaining God,
You created fruit—fruit of all kinds and colors and textures and
smells and tastes—
and it drops from the trees for me and all.
But I grow weary of having to pick up this free food.
I admit I do not look forward to receiving your many gifts, preparing
them,
even sharing them—because it takes up my time, my energy for a whole season.
Forgive me, O God,
Creator of the apple tree in
my garden and all it produces,
Maker of the seasons, each
hour of the day and every day of creation.
In the beginning, O God, you said, “Let the earth put forth
vegetation:
plants yielding seed and fruit
trees of every kind on earth
that bear fruit with seed in it,”
and it was so, and you saw
that it was good.
Energize me, energize each one of us, to lift up your free gifts.
Give us courage to claim your gifts,
patience to prepare them,
enthusiasm to share them,
any time, all the time.
Amen.
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